[product name] grosvenoride / grosvenoride extract
[product alias] Mogroside, Mogroside V, Mogroside
[product description] light yellow powder, with the aroma of Siraitia grosvenorii, extremely sweet, about 240 times sweetness of sucrose, melting point 197-201 ℃ (decomposition). It has strong thermal stability and is easy to dissolve in water and dilute ethanol. Rhamnoside V is a component with high content and sweetness in the fruits of Siraitia grosvenorii, and its sweetness is about 300 times of that of sucrose. It is a low calorie, non nutritional, non fermented sweetener and the main sweet ingredient.
[extraction source] Siraitia grosvenorii fruit, the fruit of the perennial lianas of Cucurbitaceae.
[product specification] rhomboside 80% (including rhomboside v25%)
[test method] UV (HPLC)
[appearance] light brown yellow powder